横浜中華街 四大料理 小籠包専門店 接筵

Course contents (130 dishes in total)

Peking duck, xiao long bao, crab claws, sweet and sour white fish, ginger-flavored shrimp with heads, stir-fried shrimp and seasonal vegetables.

Stir-fried squid tentacles and garlic sprouts, stir-fried squid in chili sauce, stir-fried squid and black beans, stir-fried three kinds of seafood, stir-fried seasonal vegetables and two kinds of seafood

Shrimp in chili sauce, deep-fried shrimp with heads on, seasoned with salt and pepper, shrimp with mayonnaise, white fish with mayonnaise.

White fish with lemon sauce, shrimp in sweet and sour sauce, braised pork belly, stir-fried shredded pork and bell peppers.

Stir-fried pork, wood ear mushrooms and eggs, stir-fried chives and liver, sweet and sour pork with black vinegar, sweet and sour pork, stir-fried pork and cabbage with miso, stir-fried pork and garlic sprouts

Steamed spare ribs with black beans, stir-fried chicken with black vinegar, Peking duck, stir-fried chicken with mustard, chicken with sweet and sour sauce.

Fried chicken, fried chicken with special sauce, stir-fried chicken and cashews, fried chicken cartilage, stir-fried chicken with Chinese miso

Century egg, roast pork, squid with special sauce, smoked duck, fried chicken wings, Shanghai-style braised spare ribs in soy sauce, stir-fried beef with black pepper

Braised beef short ribs in soy sauce, stir-fried beef and black beans, stir-fried beef in oyster sauce, stir-fried shredded beef and bell peppers.

Beef stir-fry with sajang sauce, beef tripe stir-fried with black beans, eight-treasure stir-fry, broccoli with crab meat sauce, stir-fried meat and vegetables.

Stir-fried green vegetables, stir-fried eggplant and pea sprouts, mapo tofu, braised tofu with mustard greens, braised tofu with crab meat.

Shrimp and tofu stew, stir-fried chives and eggs, stir-fried shrimp and eggs, stir-fried eggs and pickled mustard greens, crispy rice with shark fin, crispy rice with mixed vegetables.

Chicken congee, century egg congee, seafood congee, crab meat and shark fin soup, dan dan soup, dumplings, shark fin soup

Wonton soup, Sura soup, Vegetable and egg soup, Corn soup, Mixed fried rice, Crab fried rice

Shrimp fried rice, pickled mustard greens fried rice, Shanghai fried noodles, shrimp fried noodles, pork stir-fried noodles with sauce, mixed fried noodles

Oyster soba, green onion soba, tantanmen, char siu noodles, wonton noodles, chive dumplings, radish cake, deep-fried shrimp paste balls

Fried dumplings, sesame balls, boiled dumplings, coconut balls, wontons with green onion sauce, and deep-fried shrimp and shiso leaf rolls.

Grilled dumplings, fried buns, spring rolls, xiao long bao, peach buns, crab meat shumai, char siu buns

Steamed shumai, steamed buns, shrimp dumplings, jade dumplings, sticky rice balls, zongzi, steamed shark fin dumplings, meat buns

War jelly, almond tofu, Aiyu jelly, mango pudding, and more...